Crab-King; Lobster-Spiny; Mussel-Greenshell; Oyster; Scampi; Barracuda; Hake; Hoki; Mackerel; Mackerel-Jack; Monkfish; Roughy-Orange; Sardines; Snapper; Sole; Whiting-Blue; Prepared / Ready-To-Eat; Seafood-Cooked ;